Eco-Friendly Food Packaging Redefined: Explore SCT and IRT by G-COVEFluorine-Free and Oil-Resistant Spray Coating Technology (SCT)SCT is an innovative and sustainable barrier coating technology that...

Vacuum Skin Packaging (VSP) removes oxygen to extend food shelf life, making it an essential preservation method in the food industry. However, traditional plastic-based VSP...

G-COVE’s Biodegradable EPP Plastic-Free Paper Cups: A Healthier Future Without MicroplasticsAs the modern world becomes increasingly reliant on disposable products, an invisible yet serious threat...

Join G-COVE in Protecting Seals: Taking Action to Safeguard the Future of Our Oceans —International Day of the Seal: Change Starts with Your ChoicesEvery year on March...

In the realm of packaging, innovation is not merely about aesthetics or convenience; it's about redefining strength, sustainability, and customization. Jiangsu Yibo, a pioneer in the...